One of the greatest pleasures is to enjoy a good meal, and this is taken into account at Delfines Hotel & Convention Center, where the combinations of gourmet haute cuisineturn its main restaurant, Delphos Bistró, into the ideal place to please and satisfy the most demanding palates.
The richness of the Peruvian homeland is full of incredible flavors. Therefore, having Lima's best chefs in the kitchen is crucial to discover the nation's true traditional seasoning, as well as the variety of international dishesthat become part of the hotel's most delicious and tempting buffets.
The gastronomic experience of Delphos Bistró's buffetsbegins on Wednesdays with the Fresh Market lunch, which offers the freshest of Peruvian cuisine with the tastiest salads, cebiches, fish and chicken, combined with the most delicious vegetables prepared to nourish and enjoy an afternoon of unique combinations.
Then you will find our Thursdays of Bachiche, which presents the best of Italian and Peruvian cuisine, using the original style preparation that only Delfines Hotelcan offer, satisfying you with every bite among pastas, pizzas, sauces and dishes with the finest meats worth repeating.
Fridays are dedicated to Peru, with the Aromas de Antaño buffet lunch, which offers a variety of Creole dishes with a gourmet touch, served at Delphos Bistró. You will easily feel your mouth watering as you choose from the extensive selection of traditional dishes available, from lomo saltado to ají de gallina, the multiple options make it impossible to choose just one.
Buffets at Delphos Bistró are served from 1:00 p.m. to 3:30 p.m. They are totally open to all types of visitors who want to enjoy the gourmet haute cuisine, share with friends, family, colleagues and even prepare social gatherings while enjoying something that Peruvians love, good food.